Hours

BAR

Monday-Sunday: 11:00am-Late

WHAT’S ON

Monday
Tomato Chilli Mussels $15

Tuesday
$15 Steak
(Porterhouse or upgrade to $18 T-Bone)

Wednesday
$15 Burger
(Beef, Chicken or Vego)

Thursday
$15 Parmy
(Traditional, Outback,
Mystery or Vego)

Friday
$15 Coopers Battered Fish & Chips

*Please note daily specials not available on public holidays*

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Code: 190
Subcode: 460
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