WHAT’S ON
Monday
Tomato Chilli Mussels $15
Tuesday
$15 Steak
(Porterhouse or T-Bone)
Wednesday
Burger & Pint or Wine $20
(Beef, Chicken or Vego)
Thursday
$15 Parmy
(Traditional, Outback,
Mystery or Vego)
Friday
$15 Coopers Battered Fish & Chips
Saturday
$25 Slow Cooked Lamb Shoulder
Sunday
$20 Sunday Roast
*Please note daily specials not available on public holidays*
VIEW
$15 Parmy Day! Todays mystery is Chicken schnitzel topped w chilli con carne, sour cream + spring onions 🍗
VB + Heineken $8.5 pints / $20 jugs for the whole of OCTOBER !! Cheers to that 🍺
Parmy lovers day ❤️ today’s mystery 🧐 Chicken schnitzel topped with corn, chorizo, jalapeño, sour cream, tomato sugo and cheese! $15